I look forward to strawberry season every spring, and we usually kick it off with a trip to the strawberry fields in May. With juice dripping from our fingers, we’re already thinking about this Sourdough Strawberry Cobbler. It’s truly the perfect springtime dessert, rivaling even our family favorite Strawberry Sourdough Cake (which is some tough … Read more
This loaf is the perfect fusion of two bakery classics – crisp, buttery croissants and tangy, chewy sourdough. With golden, flaky layers and a slight tang from the sourdough starter, Sourdough Croissant Bread is a rich and flavorful loaf you will love. I first had the idea for this croissant loaf when I grating butter … Read more
There’s something so fun about a tray of homemade cream puffs, and this sourdough version makes them even better. These Sourdough Cream Puffs are made with my sourdough take on a classic pâte à choux dough. Don’t worry, they don’t taste sour! The sourdough adds a subtle richness that makes these feel a little extra … Read more